Kalahari Organics Carolina Reaper Chilli Crunch

Kalahari Organics Carolina Reaper Crunch 

This is not your everyday chilli oil. The Carolina Reaper Crunch by Kalahari Organics is a bold, small-batch condiment crafted for those who crave serious fire with serious flavour. Made in South Africa and built on a base of crispy garlic and toasted onion, this oil-infused crunch is loaded with pure Carolina Reaper flakes—the world’s hottest pepper.

At 2.2 million Scoville units, the Carolina Reaper doesn’t just bring heat. It brings a slow-building, full-body burn that lingers. But this crunch isn’t just about power. It’s about depth. Toasted aromatics add umami and texture, while sesame oil, soy powder, and cane sugar round out the profile with savoury-sweet balance.

Use this Carolina Reaper Crunch to transform everyday meals into explosive flavour bombs. Spoon it over ramen, eggs, noodles, or pizza. Stir it into stir-fry or top off your avocado toast with a crackling layer of heat and crunch. It’s the perfect finishing touch for those who don’t shy away from a culinary challenge.

Made with no MSG, no artificial flavouring, and only real ingredients, this 250g jar is as clean as it is punishing. And because it’s made by Kalahari Organics, it also carries the weight of purpose—supporting fair work, local farming, and sustainable production.

This is the hottest product in the Kalahari range. If you’re looking for the ultimate chilli condiment experience, you’ve found it. Handle with caution. Enjoy with courage.

Why You’ll Love It:

Extreme heat from 15% Carolina Reaper flakes

Crispy garlic and onion for bold umami flavour

Ideal for eggs, noodles, pizza, dumplings, and grilled meats

Made in South Africa using sustainable, small-batch methods

MSG-free, additive-free, naturally powerful

Main Ingredients:

Canola Oil (Infused), Carolina Reaper Flakes (15%), Toasted Garlic & Onion, Sesame Oil, Soy Sauce Powder, Cane Sugar, Sea Salt, Spices

Size: 250g

Heat Level: 9/10

About Kalahari Organics

Kalahari Organics is a proudly South African food brand built on a mission to blend authentic flavour with real impact. Founded as a 100% Black-owned and women-led business, the company was created to spark inclusive growth, empower local communities, and deliver world-class condiments inspired by Africa’s bold culinary traditions.

Every product begins on the farm. Kalahari Organics follows a fully integrated farm-to-table model, giving them complete control over quality, traceability, and sustainability. From how the chillies are grown to how the jars are sealed, every step is intentional and transparent.

The flavours are as bold as the mission. Using locally grown chillies, indigenous herbs, and time-honoured recipes, their condiments are layered, vibrant, and distinctly African. These are products made to elevate everyday meals, whether you’re at home or behind a professional kitchen pass.

But flavour is only part of the story. Kalahari Organics is deeply committed to environmental stewardship and economic empowerment. Their sustainable farming methods protect the land for generations to come, while their business model creates fair-wage jobs and opportunities across rural communities.

When you choose Kalahari Organics, you’re not just choosing a great sauce. You’re investing in a more equitable food system, and in a brand that believes flavour should always be rooted in purpose.