Porto Peri-Peri


Taste the Porto Peri-Peri fresh garlic and feel the slow burn from the heat of the chilli. The birds eye chills are very hot  but don’t worry the vinegar neutralizes the heat so the burn doesn’t last very long!

Perfect for Fish and Chips, Creamy Prawn Pasta, Eggs or even as a Marinade!

Size: 250ml

Heat level: Hot – 6/10

Out of stock