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The Carolina Reaper Chilli

Carolina Reaper Header

Where to begin? The Carolina Reaper Pepper is currently the hottest pepper in the world surpassing the ‘Butch T’. It originated from South Carolina from a man called Ed Currie. It is bright red in colour with a bumpy texture. This pepper not only has EXTREME heat but a nice fruity flavour before the spice […]

Beef Trinchado

A traditional South African Portuguese dish with Angolan and Mozambican roots, trinchado is the ultimate in soul-warming, winter dishes. It is usually made with stewing beef and simmered for hours in a rich, spicy gravy, before being served over a bowl of slap chips (fries). Floury Portuguese rolls for dunking are also a must, and […]